New York Eats · region guide
Mohawk Valley restaurants
1,322 restaurants, cafés, bars and bakeries in Fulton County, Herkimer County, Montgomery County, Oneida County, Otsego County, and Schoharie County, including 17 places on our hand-checked guides, checked open in October 2026.
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Mohawk Valley at a glance
Our directory counts 1,322 restaurants, cafés, bars and bakeries in the Mohawk Valley; the places with the most are Utica (213), New Hartford (87), Oneonta (84), and Rome (83). Bar & Pub (306), Pizza (142), Coffee & Café (118), and Bakery & Sweets (82) lead the kinds of food. 17 places are on our hand-checked guides, and 1 more carries a MICHELIN or James Beard honor.
Health inspections here
In the other counties, the New York State Department of Health publishes each place's latest inspection: its date and the counts of critical and other violations. There is no official grade there, and we don't make one.
City and borough pages here: Utica.
Slices & pizza styles in the Mohawk Valley
6 places, by city. All 43 in New York State.
It's a Utica Thing Kitchen and Bar
350 Leland Ave, Utica
Tomato pieChicken riggiesUtica greens Known for: chicken riggies, Utica greens, tomato pie
Utica kitchen and bar built around the city's own dishes: riggies, Utica greens and tomato pie.
Latest state inspection Feb 10, 20260 critical violations, 0 other violations (NYSDOH)
Napoli's Italian Bakery & Deli
412 Culver Ave, Utica
Tomato pie Known for: tomato pie
Utica Italian bakery named among the city's tomato pie stops.
O'Scugnizzo Pizzeria
614 Bleecker St, Utica
Tomato pie Known for: tomato pie, upside-down sausage pizza
Utica pizzeria dating to 1914 that began with nickel tomato pies; still family-run and known for its 'upside-down' sausage pie.
Latest state inspection Aug 4, 20260 critical violations, 1 other violation (NYSDOH)
Roma Sausage & Deli
2029 Bleecker St, Utica
Tomato pie Known for: tomato pie, Italian sausage
Italian deli and sausage maker on Bleecker St known for its homemade tomato pie.
Roma Sausage
3921 Oneida St, Washington Mills
Tomato pie Known for: tomato pie, Italian sausage · A branch of Roma Sausage & Deli, Utica (2029 Bleecker St)
Washington Mills branch of the Utica deli, selling the same tomato pie.
Holland Farms Bakery & Deli
50 Oriskany Blvd, Yorkville
Tomato pieHalf-moons Known for: half moon cookies, tomato pie, jelly buns · At this address since 1966
Family bakery and deli known for half moons, jelly buns and Utica-style tomato pie, with a drive-up window.
Bagels, delis & appetizing in the Mohawk Valley
2 places, by city. All 60 in New York State.
Bagel Grove
7 Burrstone Rd, Utica
Bagels Known for: overnight-fermented kettled bagels
Utica bagel bakery that makes its bagels from scratch with four ingredients, ferments them overnight, then kettles and bakes them every day.
Latest state inspection May 27, 20260 critical violations, 1 other violation (NYSDOH)
Willie's Bagel Cafe
219 N Genesee St, Utica
Bagels Known for: custom-colored bagels, jalapeño bagel, blueberry bagel
Utica bagel café known for custom-colored bagels. I LOVE NY (2025) says it recently opened a second Utica location.
Latest state inspection Feb 11, 20260 critical violations, 2 other violations (NYSDOH)
Utica & Binghamton classics in the Mohawk Valley
9 places, by city. All 15 in New York State.
Cafe CaNole Bakery & Restaurant
1 Campion Rd, New Hartford
Chicken riggiesUtica greens Known for: chicken riggies, Greens CaNole (escarole, prosciutto, cherry peppers)
Family-owned New Hartford restaurant, bar and bakery; chicken riggies and its Utica-style 'Greens CaNole' are on the menu.
Latest state inspection Jul 8, 20260 critical violations, 0 other violations (NYSDOH)
Gingerbread Bake Shop
3991 Oneida St, New Hartford
Half-moons Known for: half moon cookies
New Hartford bakery known for its half moon cookies.
Latest state inspection Apr 8, 20260 critical violations, 1 other violation (NYSDOH)
Bella Regina
15 Auert Ave, Utica
Chicken riggiesUtica greens Known for: chicken riggies, Utica greens
Italian restaurant in Utica known for its chicken riggies; also serves Utica greens.
Latest state inspection Feb 10, 20260 critical violations, 0 other violations (NYSDOH)
Chesterfield's Tavolo
131 N Genesee St, Utica
Utica greens Known for: Utica greens
North Genesee Street successor to the Chesterfield restaurant on Bleecker Street, with Utica greens and chicken riggies on the menu.
Florentine Pastry Shop
667 Bleecker St, Utica
Half-moons Known for: half moon cookies, pusties (pasticciotti) · At this address since 1945
Bleecker Street Italian pastry shop known for pusties, with half moons in the case too.
Hemstrought's Bakeries
900 Oswego St, Utica
Half-moons Known for: half moon cookies
Utica bakery that calls its hand-frosted half moon 'the original', made to a 1920 recipe.
It's a Utica Thing Kitchen and Bar
350 Leland Ave, Utica; listed above
North Star Orchards
4741 State Route 233, Westmoreland
Half-moons Known for: half moon cookies · At this address since 1986
Westmoreland family farm market with a greenhouse and an in-house bakery that sells mini and jumbo half moon cookies.
Holland Farms Bakery & Deli
50 Oriskany Blvd, Yorkville; listed above
Icons and old-timers in the Mohawk Valley
3 places with a MICHELIN or James Beard honor or a long history at the same address, by city. Honors are facts, not ratings. All New York icons.
Otesaga Hotel
60 Lake Street, Cooperstown
At this address since 1909
Lakeside resort hotel on Otsego Lake whose dining rooms include the 1909 Restaurant and the Hawkeye Bar & Grill.
Latest state inspection Jan 15, 20261 critical violation, 1 other violation (NYSDOH)
The Tunnicliff Inn
34-36 Pioneer St, Cooperstown
Inn, restaurant and tavern in an 1802 building in the village of Cooperstown.
Brooks House of Bar-B-Q's
5560 State Route 7, Oneonta
America's Classic
James Beard: America's Classics winner 2016
Latest state inspection Dec 23, 20250 critical violations, 3 other violations (NYSDOH)
What Mohawk Valley eats
Tap a kind of food to search the 1,322 places in the region for it.
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About the inspection results
Outside New York City there is no official restaurant grade, and we don't make one. Where shown, the date and counts are from the New York State Department of Health's latest inspection on file (health.data.ny.gov), records through Sep 24, 2026. In NYSDOH's words:
“Any use of this data to develop a restaurant grading system is not supported or endorsed by the New York State Department of Health.”
Any analyses, interpretations or conclusions here are ours, not NYSDOH's. Places are never ordered by these counts.